Every day help for our customers
We understand that when it comes to homemade sweets, customers value clarity and trust. This section answers the most common questions about our ladoos, ingredients, ordering process, payments, and delivery. If you don’t find what you’re looking for, our team is always happy to help.
If you need more help
If you still have questions or need assistance with your order, feel free to contact us. We’re here to ensure your experience with NANIZ BOX is smooth, transparent, and satisfying.
- NANIZ BOX ladoos are homemade and prepared using pure A2 ghee, premium ingredients, and traditional recipes. We focus on freshness, balanced sweetness, and hygienic preparation without unnecessary preservatives.
Yes. All ladoos are freshly prepared in small batches to maintain taste, texture, and quality. We do not sell stale or mass-produced sweets.
Yes, we offer pan-India delivery with safe, food-grade packaging to ensure freshness reaches you intact.
Yes, selected ladoo varieties are available for international delivery. Packaging and shelf life are optimized for long-distance shipping.
We accept UPI, debit cards, credit cards, net banking, and supported international payment methods through secure gateways.
Absolutely. We use 100% pure A2 ghee in our ladoos, which enhances taste and is easier to digest compared to regular ghee.
Yes. We accept bulk orders for festivals, weddings, corporate gifting, and special occasions. Custom packaging options are also available.
Shelf life varies by variety and is mentioned on the product packaging. For best taste, we recommend consuming them fresh.
Since our products are freshly made food items, returns are not accepted. However, in case of quality or delivery issues, please contact us within 24 hours of receiving the order.
You can reach us via our website contact form, WhatsApp, or email. Our team responds promptly to assist you.
No. NANIZ BOX ladoos are prepared using natural ingredients only. We do not add artificial flavours, colours, or unnecessary preservatives.
Store the ladoos in a cool, dry place, away from direct sunlight. For best taste and freshness, consume them within the recommended shelf life mentioned on the packaging.